Wednesday, September 07, 2005

Meal of the Gods

Celebrity chef Michael shares a delicious recipe with his loyal readership:

Crack 3 eggs into little white bowl.
Add some milk, salt, and pepper.
Scramble eggs.

To save on dishes, place egg bowl in microwave. Cover in plastic wrap and set on high for 3 minutes.

Carefully remove plastic wrap and shake egg dome onto plate. When eggs refuse to leave bowl, scoop around the edges with a fork. Now shake egg dome onto plate.

Serve on green plate with salsa and black olives as side dishes. The presentation of yellow and white eggs on a green plate really whets the appetite.

The end result should look like this:



Bon Appétit!

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